Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Barley Malt Extract
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications & Uses
USAGE
- Use as the backbone for all types of beer and whiskeys. Usage rate of 100%.
- The enzyme package allows this malt to easily partner with non-malted or specialty grains.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Moisture | 4 - 6 | % | — |
Protein | 10.5 - 11.5 | % | — |
FAN | min. 180 | mg/L | — |
Beta-Glucan | max. 200 | mg/L | — |
Extract | 81 - 82.5 | % | — |
S/T Ratio | 40 - 45 | % | — |
Diastatic Power | min .120 | °L | — |
Wort pH | 5.75 - 6 | — | — |
Technical Details & Test Data
- Flavour Profile
Packaging & Availability
- Packaging Type
- Packaging & Availability
Maker’s Pale is currently available in 25 kg bags. It is packaged and available within days of being malted for optimal freshness.