Knowde Enhanced TDS
Properties
- Physical Properties
- Mechanical Properties
- Typical Properties
- Thermal Properties
- Electrical Properties
- Flammability
- Tribological Properties
Value | Units | Test Method / Conditions | |
Specific Gravity | 1.95 | g/cm3 | ISO 1183 |
Water (Absorption At Saturation) | 0.3 | % | ISO 62 |
Moisture (Absorption At 23°C - 50% RH) | 0 | % | ISO 62 |
Value | Units | Test Method / Conditions | |
Tensile Strength (Break) | 13.8 | MPa | ISO 527 |
Elongation (Break) | 180 | % | ISO 527 |
Hardness (Shore D) | 60 | Shore D | DIN 53505 |
Compressive Stress (1% Strain-23°C-1000hr) | 3.6 | MPa | ISO 604 |
Deformation (Under Load 100 MPa-24 HR- RT) | 3 | % | - |
Compressive Modulus Of Elasticity | 420 | - | - |
Value | Units | Test Method / Conditions | |
Bondability | Stabilized in the atmosphere at 50% RH -23 ° C - Stabilized in the atmosphere 50% RH -23 ° C. | - | - |
UV Resistance | Yes | - | - |
Value | Units | Test Method / Conditions | |
Temperature Limit Of Use | -528 | °C | - |
Thermal Conductivity (23°C) | 0.24 | °C | ISO 75 |
Coef. Of Linear Thermal Expansion (23 To 100°C) | 122 | °C | ISO 75 |
Coef. Of Linear Thermal Expansion (23°C) | 93 | W/(K*m) | DIN 52612 |
Value | Units | Test Method / Conditions | |
Volume Resistance | 8.2 x 10^18 | Ohm | IEC 60093 |
Surface Resistance | 6.310^18 | Ω | IEC 60094 |
Dielectric Constant (1 MHZ) | 2.4 | abs | IEC 60250 |
Dielectric Loss Factor (1 MHZ) | 0.0015 | tan | IEC 60250 |
Dielectric Witch (2mm) | 7.9 | KV/mm | IEC 60243 |
Value | Units | Test Method / Conditions | |
Flammability | V0 | - | UL 94 |
Value | Units | Test Method / Conditions | |
Static Coef. Of Friction On Polished Steel | 0.12 | abs | MPC test |
Dynamic Coef. Of Friction On Polished Steel | 0.2 | abs | MPC test |
Pv Limit Without Lubrication | 0.26 | MPa | MPC test V = 0.5 m / s MPC |
Wear Coefficient On Hardened Polished Steel | 0.65 | μm/s | test PV = 0.1 MPa * m / s |
Maximum Pressure | 5.2 | MPa | MPC test |
Regulatory & Compliance
- Food Contact Safety (FDA Compliance)
NO (Test Method DM 21.3.73)