Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredients
- Margarine
- Technologies
Features & Benefits
- Food Ingredients Features
- Product Features
- It gives excellent results with its ability to get out of the mold in biscuit dough, take shape and gain volume and hold the structure in biscuit/wafer creams.
- It is odorless and has a neutral flavor.
Applications & Uses
- Markets
- Applications
- Uses
It is an anhydrous oil class product for food industry use.
Packaging & Availability
- Packaging Structure
Packed in 20 kg polyethylene bag and cardboard box.
Storage & Handling
- Shelf Life
It preserves its freshness and flavor for 1 year from the date of production.
- Storage Conditions
It should be stored under 20°C, protected from sun and humidity.