Knowde Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
Properties
- Color
- Physical Form
- Appearance
- Deep red liquid
- Physico-Chemical Properties
| Value | Units | Test Method / Conditions | |
| Specific Gravity (at 60°F) | 0.99 - 1.04 | — | — |
| Color Intensity (Transmittance, at 630 nm, 2% Concentration) | 86 - 95 | — | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Nutritional Facts
Food flavors and colors are included in an exemption referenced in 21 C.F.R., 101.9 (J) (4), as published on the Internet by the Office of the Federal Register.
- Regulatory Approval
The product shall be manufactured in accordance with all FDA requirements promulgated in CFR 21 and meet all federal and state regulations for food products. Product shall comply with 21 C.F.R. 110.93.
Packaging & Availability
- Packaging Type
- Packaging
- 1 - gallon U.N. plastic jugs
- 4 gallons/case
Storage & Handling
- Shelf Life
- 24 Months(at Ambient Conditions (68 - 77°F))
- Shipping and Storage
Product should be kept in well-ventilated areas free from odors. All transportation used to ship product shall be clean, dry and free of any conditions which could contribute to the contamination of food product and thereby cause product loss. Do not freeze or refrigerate; protect from heat, sunlight, and oxygen.