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MicroActive® Oligonol

1 of 7 products in this brand
Supported by 30 human clinical trials, Oligonol is a patented, low-molecular-weight polyphenol derived from lychee fruit (85%) and green tea (15%) with excellent absorption and multiple anti-aging benefits.* It addresses the three major causes of aging: poor blood circulation, cell oxidation and inflammation.*Oligonol has been clinically shown to:Support healthy post-meal blood glucose and lipid levels*[6],[7]Reduce visceral fat*[8]Lessen skin wrinkles and brown spots*[9],[10]Help decrease fatigue and improve endurance*[11],[12]MicroActive Oligonol is a new, micronized form of Oligonol that has demonstrated significant sustained release activity in dissolution studies and increased residence time and absorption in a human study. The results of this research indicate MicroActive Oligonol:Has 2.39 times greater bioavailability than regular OligonolEnables reduction of cost due to lower dosing requirementHas a 12-hour sustained release

Ingredient Name: Oligonol

Active Component: Polyphenols

Labeling Claims: Dairy-free, Gluten-free, Kosher, Non-GMO

Certifications & Compliance: FDA Compliant, Generally Recognized As Safe (GRAS), Gluten-free, Kosher

    Knowde Enhanced TDS

    Identification & Functionality

    Active Component
    Ingredient Name
    Ingredients
    Oligonol

    Features & Benefits

    Product Functions
    • Anti aging
    • Blood circulation
    • Cardiovascular
    • Energy
    • Immune support
    • Skin support
    • Weight support

    Applications & Uses

    Food & Nutrition Applications

    Regulatory & Compliance

    Technical Details & Test Data

    Mechanism of Action

    MicroActive Oligonol is micronized, meaning the particles have been reduced to a small particle size (10 microns) allowing for greater transport through veins and capillaries. In addition, the special mix of polymers in MicroActive Oligonol slows the rate at which Oligonol is released, so it stays in the bloodstream longer.

    Safety & Health

    Safety

    Oligonol is made from lychee fruit and green tea, both of which have a long history of human consumption. Oligonol has been accepted by the FDA as an NDI and is GRAS (self-affirmed) and kosher-certified. Multiple studies on humans and animals have confirmed its safety.