Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Use Level
- 0.1 – 0.5% (dependent upon the intended application)
Properties
- Physical Form
- Solubility
- Appearance
- Light Brown Powder
- Odor
- Fenugreek Characteristics
- Taste
- Fenugreek Characteristics
- Soluble in
- Water
- Microbiological Values
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 5000 | cfu/g | - |
Yeast/Mold | max. 100 | cfu/g | - |
Coliforms | max. 10 | cfu/g | - |
Pathogens | Absent | - | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
44lb – 20kg food grade poly bag packed in a corrugated box.
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
Store in a sealed container away from excess heat and light, for a maximum of 12 months.