Knowde Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Food Ingredients Functions
- Technologies
- Product Families
- Ingredients Composition
- Maltodextrin GMO Free, Natural Flavors, Sugar Alcohol, Stevia.
- Silicon Dioxide used as an anti-caking agent.
Features & Benefits
- Labeling Claims
Applications & Uses
- Use Level
- 0.1 – 0.5% (dependent upon the intended application)
Properties
- Physical Form
- Solubility
- Appearance
- White to tan to light pink powder
- Taste
- Sweet characteristics
- Odor
- Sweet characteristics
- Soluble in
- Water
- Microbiological Values
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 5000 | cfu/g | — |
| Yeast & Mold | max. 100 | cfu/g | — |
| Coliforms | max. 10 | cfu/g | — |
| Pathogens | Absent | — | — |
| Value | Units | Test Method / Conditions | |
| Energy | 360 | Cal | — |
| Total Fat | 0.03 | g/100g | — |
| Saturated Fat | 0.02 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0.04 | mg/100g | — |
| Sodium | 4.83 | mg/100g | — |
| Potassium | 102.01 | mg/100g | — |
| Total Carbohydrate | 80.24 | g/100g | — |
| Fiber | 0 | g/100g | — |
| Sugar | 73.68 | g/100g | — |
| Added Sugars | 0 | g/100g | — |
| Protein | 2.14 | g/100g | — |
| Vitamin A (37% as Beta Carotene) | 0 | IU/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mg/100g | — |
| Calcium | 8.4 | mg/100g | — |
| Iron | 1.08 | mg/100g | — |
| Caffeine | 0 | mg/100g | — |
| Theobromine | 0 | mg/100g | — |
Regulatory & Compliance
- Allergen Statement
Allergen free from the following: Dairy, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, and Soybeans.
Packaging & Availability
- Packaging Information
44lb – 20kg food grade poly bag packed in a corrugated box.
Storage & Handling
- Shelf Life
- 6 Months
- Storage & Shelf Life Information
Store in a sealed container away from excess heat and light, for a maximum of 6 months.