Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Use Level
- 0.1 – 0.5% (dependent upon the intended application)
Properties
- Physical Form
- Solubility
- Odor
- Fruity, Tropical Punch Characteristics
- Taste
- Fruity, Tropical Punch Characteristics
- Soluble in
- Oil
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Refractive Index (at 20°C) | 1.399 - 1.499 | ||
| Specific Gravity (at 20°C) | 0.9 - 1 |
| Value | Units | Test Method / Conditions | |
| Coliforms | max. 10 | cfu/g | |
| Total Plate Count | max. 5000 | cfu/g | |
| Yeast and Molds Count | max. 100 | cfu/g | |
| Pathogens | Absent |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Information
- 1 gallon polyethylene jugs, 4/case
- 5 gallon polyethylene lined pails
- 55 gallon drum
Storage & Handling
- Shelf Life
- 12 months
- Storage and Shelf Life
Store in a sealed container away from excess heat and light, for a maximum of 12 months.