Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Hemp Seed Oil
- Technologies
- Product Families
- Botanical Name
Cannabis Sativa L.
- Product Classifications
Vegetable extract standardized in vegetable oil
- Plant part extraction
Upper third of the plant
- Plant part extraction
Hemp seeds
- Country Of Origin
Germany
- Ingredients Origin
EU
- Solvent free
As extraction is done with critical CO2 no other solvent is used
Features & Benefits
- Cultivation
Conventional
- Production Method
This product is hemp extract obtained through CO2 extraction, and blended with refined hemp seed oil.
Applications & Uses
- Markets
- Applications
- Use
As a precautionary measure, we would like to point out that according to the Novel Food Regulation - EU 2018/2283, hemp extracts and cannabinoids might not be permitted as food.
MH medical hemp GmbH assumes no liability, it is the own responsibility of every customer to check possible additional requirements and the legal status of bringing this premix on the market within a certain country or region.
Properties
- Color
- Physical Form
- Solubility
- Appearance
- Dark green
- Odor
- slightly nutty, characteristic
- Soluble In
- ethanol and oils
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Aw- Value | 0.51 | — | — |
| Gluten | max. 20 | mg/kg | — |
| Moisture | max. 0.1 | % | — |
| Rel. Density (20°C) | 0.91 – 0.96 | kg/liter | — |
| Total- Cbd | 3, 5, 10, 20 (Batch dependent) | % | — |
| Total- Thc | max. 0.05 | % | — |
| Value | Units | Test Method / Conditions | |
| Enterobacteriacae | max. 100 | cfu/g | — |
| Escherichia Coli | max. 10 | cfu/g | — |
| Molds | max. 100 | cfu/g | — |
| Total Viable Count | max. 1000 | cfu/g | — |
| Yeast | max. 100 | cfu/g | — |
Regulatory & Compliance
- Pesticides Contaminants
In accordance to the Council regulation (EC) No 396/2005 and No 839/2008, (EC) No 1881/2006 and (EU) 165/2010, as well as to (EC) No 834/2007, (EC) No 889/2008
- Heavy metals
In accordance to Council regulation (EC) No 1881/2006 and (EC) No 835/2011
- Allergens according to Regulation (EU) No. 1169/2011 Annex II
Allergen Contained in the product (Yes / No) Cross contamination possible (Yes / No)
Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or hybrid strains thereof) and products thereof No No Crustaceans and crustacean products No No Eggs and egg products No No Fish and fish products No No Peanuts and peanut products No No Soy and soy products No No Milk and milk products (including lactose) No No Nuts (i.e. almond, hazelnut, walnut, cashew nut, pecan, Brazil nut, pistachio, macadamia nut and Queensland nut) and products thereof No No Celery and celery products No No Mustard and mustard products No No Sesame seeds and sesame seed products No No Sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/liter, expressed as SO2 No No Lupine and lupine products No No Molluscs and mollusc products No No - Statement about usage of GMO (According to regulation (EG) No 1829 and 1830/2003)
Questionnaire (Yes / No) Does the product contain „novel foods” according to the regulation (EC) No 2015/2283? Yes Is the product GMO or does it contain GMO? No Is product labeling obligated according to common position (EC) No 22/2003? No Does the product contain any parts of Bt- corn or of Ready Soy – Components? No Does the product contain any parts of other cultivated genetically modified plants (e.g. canola, tomatoes etc.)? No Did a genetically modified organism or a derivate of it get involved in the production process (e.g. enzymes)? No Does the product contain an ingredient that contains GMO, consists of GMO or was made of GMO? Excluded hereof are parts of GMO (per single ingredient) < 0,9% as long as they were technically unavoidable or occured coincidentally. No Is genetically modified material detectable (DNA or proteins) in the product? No What kind of actions are implemented to ensure a complete traceability of all used raw materials and additives related to the absence of GMO and to avoid cross contamination. Specifications of all suppliers are available
A GMO-Certificate is available for the mentioned product and will be provided on request. No * Period of time between conducted GMO-Certificates - Recommendation for labeling None - GMO Statement
Herewith we guarantee that the delivered goods do not consist of genetically modified organisms (GMO), contain any GMO and are not produced by GMO or contain ingredients that are produced by GMO, respectively in accordance to the regulation (EC) No 1829/2003 of the European Parliament and Council, dated September the 22., 2003 about genetically modified food and feed as well as in accordance to the regulation (EC) 1830/2003 of the European Parliament and Council, dated September the 22., 2003 about traceability of food and feed produced by GMO as well as to the up dated versions of the guideline 2001/18/EC. This is valid for all used raw materials inclusive all additives and flavors.
Excluded are hereof contaminations with genetically modified materials which are technically unavoidable or happened coincidentally up to a limit of 0,9% (EU certified GMO) and 0,5%, respectively (not EU certified GMO, but approved as save by the EU) in relation to each single ingredient.
In accordance to the Council regulation (EC) No 1829/2003 no labeling is legally obligated.
Packaging & Availability
- Regional Availability
- Packaging and Volume
2/5/10/25 kg- canister - Container PE- HD
Storage & Handling
- Storage
Keep dry, dark and cool (≤ 20 °C). In contact with oxygen, light and higher temperatures, the quality of the product will be negatively influenced.
- Shelf Life
18 months from production month
- Storage Conditions
Cool and dark.
Keep dry, dark and cool (≤ 20 °C). In contact with oxygen, light and higher temperatures, the quality of the product will be negatively influenced.