Products

Grape Seed Oil Cold Pressed (Refined) is derived from the seeds of different varieties of Vitus vinifera Grapes. An abundant by-product of winemaking.

Olive Oil has a high content of monounsaturated fats in the form of Oleic acid, which helps reduce bad cholesterol (LDL), and raise the beneficial (HDL) cholesterol. In addition to its superior culinary use, olive oil is also an ingredient in skincare products and pharmaceuticals.

Refined Apricot Kernel Oil is extracted from the shelled Apricot Kernel Prunus armeniaca, producing a pale clear, yellow oil with a very mild odor and taste.

This Extra Virgin oil is one of the world’s most versatile oils for cooking as it enhances the flavor of many foods. Olive Oil has a high content of monounsaturated fats in the form of Oleic acid, which helps reduce bad cholesterol (LDL), and raise the beneficial (HDL) cholesterol. In addition to its superior culinary use, olive oil is also an ingredient in skincare products and pharmaceuticals.

Pomegranate Oil (Punica granatum) is Expeller Pressed from the whole seeds of the Pomegranate fruit, and sourced for its high levels of Omega 5, Punicic acid.

Macadamia Nut Oil Cold Pressed (Unrefined) is derived from the edible kernel of the Macadamia Nut (Macadamia integrifolia). This oil has one of the highest levels of monounsaturated fatty acids, greater than both Olive and Canola Oil.

Macadamia Nut Oil Cold Pressed (Refined) is derived from the edible kernel of the Macadamia Nut (Macadamia integrifolia). This oil has one of the highest levels of monounsaturated fatty acids, greater than both Olive and Canola Oil.

Macadamia Nut Oil Cold Pressed Organic (Unrefined) is derived from the edible kernel of the Macadamia Nut (Macadamia integrifolia). This oil has one of the highest levels of monounsaturated fatty acids, greater than both Olive and Canola Oil.

Olive Oil Cold Pressed Extra Virgin (Unrefined) that is produced from the fruit of the Olive (Olea europaea).