Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Balsamic Vinegar
- Technologies
Features & Benefits
- Food Ingredients Features
- Features
All U.S. deliveries shall conform in every respect to the applicable provisions of the U.S. Federal Food, Drug and Cosmetic Act as amended. Material and workmanship shall be of good quality and the product shall be prepared in accordance with Federal Good Manufacturing Practices under strictly sanitary conditions to minimize the possibility of contamination during product manufacture. No clarifiers or preservatives shall be present in the product. .
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Brix | 17 - 20 | Degrees | - |
Color (Visual) | Very Dark Brown | - | - |
Copper Content | max. 2 | ppm | - |
Grain strength (% acid X 10)(analyzed by volume) | min. 60 | - | - |
Heavy Metals | max. 1 | ppm | - |
Iron Content | max. 20 | ppm | - |
Residual alcohol (single strength) | max 0.5 | % | - |
Sulfur dioxide (Sulfites) | 100 | ppm | - |
Packaging & Availability
- Packaging Type