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Mizkan Americas Salad Mustard

Salad style mustard is prepared from distilled vinegar, yellow mustard seed, natural color and spices.

Ingredient Name: Mustard

Features: Imparts Flavor

End Uses: Salad Dressing

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Water, Paprika, Salt, Spices, Turmeric, Vinegar, Mustard Seeds
Technologies
Microbiological Requirement

No Pathogens. .

Features & Benefits

Food Ingredients Features
Features

All U.S. deliveries shall conform in every respect to the applicable provisions of the U.S. Federal Food, Drug and Cosmetic Act as amended. Material and workmanship shall be of good quality and the product shall be prepared in accordance with Federal Good Manufacturing Practices under strictly sanitary conditions to minimize the possibility of contamination during product manufacture. No clarifiers or preservatives shall be present in the product. .

Applications & Uses

Food & Nutrition Applications

Properties

Flavor
Clean, smooth, pungent mustard flavor with slight spice notes.
Typical Properties
ValueUnitsTest Method / Conditions
Acidity (as acetic acid)2.9 – 3.2%-
ColorBright golden yellow color.--
Grind (PB #20 fineness scale)1.5 +/- 0.5mils.-
Salt2.7 - 3.2%-
Total Solidsmin. 6.5--
Viscosity (Bostwick) at 20 degrees C3.25 +/- 1.0cm-

Storage & Handling

Shelf life

One Year. .