Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- EINECS No
- 200-289-5
- Technologies
- Product Families
- Product Structure
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Appearance
- Syrupy liquid, Colourless or almost colourless clear very hygroscopic
- Miscible In
- Water, Ethanol (96%)
- Slightly Soluble in
- Acetone
- Typical Properties
- Nutritional Information
- Specifications
| Value | Units | Test Method / Conditions | |
| Mineral Salts | max. 0.01 | % | — |
| Value | Units | Test Method / Conditions | |
| Cholesterol Content | 0 | % | — |
| Dietary Fibers Content | 0 | % | — |
| Potassium Content | 0 | % | — |
| Proteins Content | 0 | % | — |
| Sodium Content | 0 | % | — |
| Lipids Content | 0 | % | — |
| Energy Content as Carbohydrate: | 17.1-4.1 | kJ/g | — |
| Value | Units | Test Method / Conditions | |
| Color | max. 10 | APHA | — |
| Active Matter | min. 99.5 | % | — |
| Density (at 20°C) | min. 1260 | kg/m³ | — |
| Refractive Index (at 20°C) | min. 1.470 | — | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type