Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- EINECS No
- 200-289-5
- Technologies
- Product Families
Features & Benefits
Properties
- Physical Form
- Appearance
- Syrupy liquid, Colourless or almost colourless clear very hygroscopic
- Miscible In
- Water, Ethanol (96%)
- Slightly Soluble in
- Acetone
- Specifications
- Impurities
| Value | Units | Test Method / Conditions | |
| Water Content | max. 2.0 | % | — |
| Active Matter | 99-101 | % | — |
| Chlorides Content | max. 10 | ppm | — |
| Halogenated Compounds | max. 35 | ppm | — |
| Sulphated Ash Content | max. 0.01 | % | — |
| Esters Content (ml HCL 0,1M) | min. 8.0 | % | — |
| Aldehydes Content (ml NaOH 0,1M) | max. 10 | ppm | — |
| Acidity or Alkalinity (ml HCL 0,1M) | max. 0.2 | — | — |
| Density (at 20°C, Identifications A,B,C) | 1.258-1.268 | — | — |
| Refractive Index (at 20°C, Identifications A,B,C) | 1.470-1.475 | — | — |
| Value | Units | Test Method / Conditions | |
| Others with R(T) <R5(T) Glycerol | max. 0.05 | % | — |
| Total Impurities (with R(T) >R(T) Glycerol) | max. 0.5 | % | — |
| α-Diethylene Glycol | max. 0.1 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type