Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- CAS No.
- 8001-25-0
- EC No.
- 232-277-0
- Technologies
Applications & Uses
- Markets
Properties
- Physical Form
- Appearance
- Clear colourless or greenish-yellow transparent liquid
- Insoluble in
- Ethanol 96%
- Miscible In
- Light petroleum (bp: 50-70°C)
- Typical Properties
- Fatty Acid Composition
- Nutritional Information
- Sterols Profile
- Specifications
Value | Units | Test Method / Conditions | |
Relative Density (at 20°C) | 0.913 | kg/m³ | — |
Value | Units | Test Method / Conditions | |
C16 Palmitic Content | 7.5-20 | % | — |
C18 Stearic Content | 0.5-5 | % | — |
C20 Arachidic Content | max. 0.7 | % | — |
C22 Behenic Content | max. 0.2 | % | — |
C24 Lignoceric Content | max. 0.2 | % | — |
C16:1 Palmitoleic Content | max. 3.5 | % | — |
C18:1 Oleic Content | 56-85 | % | — |
C18:2 Linoleic Content | 3.5-20 | % | — |
C18:3 Linolenic Content | max. 1.2 | % | — |
C20:1 Eicosenoic Content | max. 0.4 | % | — |
Value | Units | Test Method / Conditions | |
Cholesterol Content | Absent | — | — |
Dietary Fibers Content | Absent | — | — |
Potassium Content | Absent | — | — |
Proteins Content | Absent | — | — |
Sodium Content | Absent | — | — |
Carbohydrates/Glucides Content | 0 | — | — |
Energy Content | 900 | kcal/100g | — |
Value | Units | Test Method / Conditions | |
Campesterol Content | max. 4 | % | — |
Cholesterol Content | max. 0.5 | % | — |
Δ7-Stigmasterol | max. 0.5 | % | — |
Value | Units | Test Method / Conditions | |
Unsaponifiable Matter | max. 1.5 | % | — |
Water Content | max. 0.1 | % | — |
Peroxide Value | max. 10 | meq O2/kg | — |
Saturated Fatty Acids of Chain Length Less Than (C16) | max. 0.1 | % | — |
Acid Value (= Identification A) | max. 0.3 | mg KOH/g | — |
Specific Absorbance (at 270 Nm) | max. 1.2 | — | — |
Packaging & Availability
- Packaging Type