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Mosselman Sodium Stearate - Food Grade (68424-38-4)

Ingredient Name: Sodium Stearate

Functions: Emulsifier

Ingredient Origin: Natural Origin, Plant Origin, Vegetable Origin

Labeling Claims: Halal, Kosher, Naturally Derived

Physical Form: Powder

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    EC
    270-299-2
    Technologies

    Features & Benefits

    Food Ingredients Features

    Properties

    Physical Form
    Appearance
    White powder
    Soluble in
    Water, Ethanol
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Escherichia ColiAbsent--
    Salmonella Sp.Absent--
    Total Aerobic Microbial Count0-1000CFU/g-
    Total Yeast and Mould Count0-100CFU/g-
    Specifications
    ValueUnitsTest Method / Conditions
    Unsaponifiable Mattermax. 2%-
    Free Fatty Acids Content (as Oleic Acid)max. 3%-
    Alcohol-Insoluble Mattermax. 0.2%-
    Free Alkali (as NaOH)max. 0.1%-
    Sodium Oxide - Na2O9-14%-
    Arsenic Content3ppm-
    Cadmium Content1ppm-
    Lead Content2ppm-
    Mercury Content1ppm-

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type