Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Ingredients
- Natural Flavor
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Protein Masking
- Looking for an item proven to mask the flavor of protein in your application? This option available at Mother Murphy’s demonstrated reduction in the characterizing flavor of soy, whey, pea proteins with directional difference sensory evaluation. Suggested starting use level is stated under Applications.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Use Level
- 0.2% (Whey)
Properties
- Appearance
- Light tan free flowing powder
- Flavor
- Masking
Regulatory & Compliance
- Regulatory Information
- SARA Title III: To the best of our knowledge this product contains no toxic chemicals subject to the supplier notification requirements of section 313 of the Superfund Amendments and Reauthorization Act (SARA/EPCRA) and the requirements of 40 CFR Part 372.
Safety & Health
- Safety Precautions
- Avoid contact with skin and eyes. Wear adequate hand protection, gloves, eye and face protection. Good personal washing routines should be followed ensure adequate local and general ventilation where product is used.
Storage & Handling
- Storage
- It is best practice to store in closed, preferably full, containers away from heat sources and protected from extremes of temperature.