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Cinnamon Bark Powder

Cinnamon Bark Powder is derived from the dried and ground bark of the Cinnamomum burmannii tree, also known as Cassia cinnamon. Widely used as a spice in food preparation, it has a sweet and warm flavor. It is believed to have numerous medicinal properties, including regulating blood sugar, reducing bad cholesterol, and aiding in weight loss. Additionally, Cinnamon Bark Powder can function as an anti-inflammatory, antioxidant, and antimicrobial agent. Add it to your cooking, beverages, smoothies, or supplements for a delicious and healthy boost.

Ingredient Name: Cinnamon Powder

Functions: Spice

Labeling Claims: BSE-free, Biodegradable, Ethylene Oxide-free, Irradiation-free, Kosher, Non-GMO, TSE-free, Vegan

Certifications & Compliance: BRC Certified, FDA Compliant, GFSI Certified, GMP, Good Agricultural & Collection Practice (GACP) Compliant, Hazard Analysis Critical Control Point (HACCP), Kosher

Physical Form: Powder, Solid

Features: Sewage Sludge Free

Technical Data SheetSafety Data Sheet

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Knowde Enhanced TDS

Identification & Functionality

Crop & Plant Type

Cinnamon

Ingredient Name

Cinnamon Powder

Food Ingredients Functions

Spice

Ingredients
Cinnamon Powder
Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Spices, Herbs & Seasonings

Features & Benefits

Labeling Claims

BSE-free,

Biodegradable,

Ethylene Oxide-free,

Irradiation-free,

Kosher,

Non-GMO,

TSE-free,

Vegan

Food Ingredients Features

Sewage Sludge Free

Applications & Uses

Markets

Agriculture & Feed,

Food & Nutrition

Applications

Agriculture & Feed — Animal Health & Nutrition

Pets

Food & Nutrition — Food

Savory & Culinary

Properties

Physical Form

Powder,

Solid

Odor
Characteristic
Taste
Characteristic
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 500000cfu/gAOAC
Yeast and Moldmax. 10000cfu/gAOAC
SalmonellaNot Detected—AOAC
Escherichia ColiNot Detected—AOAC
Coliformsmax. 5000cfu/gAOAC
Specifications
ValueUnitsTest Method / Conditions
Loss on Dryingmax. 12%—
Foreign Mattermax. 1%—
Ash Contentmax. 12%—
IdentificationPass—<HPTLC>
PesticidesPass—<USP 561>
Mercurymax . 5ppm—
Arsenicmax . 5ppm—
Leadmax . 5ppm—
Cadmiummax . 5ppm—

Regulatory & Compliance

Certifications & Compliance

BRC Certified,

FDA Compliant,

GFSI Certified,

GMP,

Good Agricultural & Collection Practice (GACP) Compliant,

Hazard Analysis Critical Control Point (HACCP),

Kosher

Quality Standards

BRCGS

Notes
  • Product is Non-GMO, Non-Irradiated, Non-BSE/TSE, Non-ETO, Vegan, and free from Sewage Sludge.
  • This product is a raw botanical for further manufacturing and not intended for direct consumption.

Storage & Handling

Shelf Life
24 months