Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredients
- Elderberries
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Odor
- Characteristic
- Taste
- Characteristic
- Microbiological Values
- Specifications
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 7000000 | cfu/g | AOAC |
| Yeast | max. 50000 | cfu/g | AOAC |
| Mold | max. 50000 | cfu/g | — |
| Salmonella | Not Detected | — | AOAC |
| Escherichia Coli | Not Detected | — | AOAC |
| Coliforms | max. 10000 | cfu/g | AOAC |
| Value | Units | Test Method / Conditions | |
| Loss on Drying | max. 12 | % | — |
| Foreign Matter | max. 1 | % | — |
| Ash Content | max. 12 | % | — |
| Identification | Pass | — | <HPTLC> |
| Pesticides | Pass | — | <USP 561> |
| Mercury | max . 5 | ppm | — |
| Arsenic | max . 5 | ppm | — |
| Lead | max . 5 | ppm | — |
| Cadmium | max . 5 | ppm | — |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- Notes
- Product is Non-GMO, Non-Irradiated, Non-BSE/TSE, Non-ETO, Vegan, and free from Sewage Sludge.
- This product is a raw botanical for further manufacturing and not intended for direct consumption.
Storage & Handling
- Shelf Life
- 24 months