Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Water, Ethyl Alcohol, Vanilla Extract
- Technologies
- Product Families
- Composition
- 1kg natural vanilla extract 2-folds equals 200g vanilla beans
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Solubility
- Appearance
- Homogeneous brown mobile liquid
- Odor
- Woody warm sweet and rich complex characteristics of vanilla
- Dispersible in
- Water
- Physico-Chemical Properties
Value | Units | Test Method / Conditions | |
Flash Point (at 20°C) | 28 | °C | Closed Cup |
Density (at 20°C) | approx. 0.9 | — | — |
Alcohol Content by Volume (at 20°C) | min. 35 | % | — |
Label COE (at 20°C) | Flammable – R10 | — | — |
Legislation (at 20°C) | All ingredients of this product are recorded on the EINECS, TSCA, and FEMA and COE inventories: | — | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Security
- No contamination with other additives.
Packaging & Availability
- Packaging Type
- Packaging
- Food grade jerrycan, certified UN: 25kg
Storage & Handling
- Shelf Life
- 36 months from the date of manufacture
- Specific instruction
- Stir well before use Keep at room temperature Do not expose to direct sun light