Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Chaga Mushroom Extract
- Product Families
- Botanical name
Inonotus obliquus
- Part used
Fruit body
- Origin of raw material
China
- Processing in China
Grinding fruitbodies, metal detection ferrous 0,5-2mm
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- Coarse powder, black
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Ash | max. 10 | % | Dryer |
| Bulk Density | 0.21 - 0.32 | g/ml | Ph. Eur. 2.9.34 |
| Cadmium | max. 1 | mg / kg | — |
| Lead | max. 3 | mg / kg | — |
| Loss on drying | max. 7 | % | Dryer |
| Mercury | max. 0.1 | mg / kg | — |
| Polysaccharides (indicative) | min. 2 | — | UV / Other |
| Value | Units | Test Method / Conditions | |
| E. coli | max. 100 | — | — |
| Salmonella (25g) | Absent | — | — |
| Staphylococcus | max. 1000 | cfu/g | — |
| TAMC (TPC) | max. 1 | cfu/g | — |
| TYMC (Yeast & Mould) | max. 100 | cfu/g | — |
Regulatory & Compliance
- Certifying Body
LACON Germany (DE-OEKO-003)
Technical Details & Test Data
- Nutrition Facts
Energy 814 kJ / 200 kcal
Protein 3.9 g Carbohydrates 10.1 g Sugar < 0.2 g Fat 0.3 g Saturated fatty acids 0.2 g Fiber 70.8 g Ash 9.6 g Sodium < 0.1 g
Packaging & Availability
- Packaging
- Packing 25kg / drum; paper drum, 5kg / PE-bag; 1kg / PE-bag
- Inner-Packaging filled in PE-bag, filled in second PE bag
- PE Bags food grade
Storage & Handling
- Shelf Life
4 years when properly stored
- Storage Parameters
Store at room temperature or lower, keep tightly closed, protect from light, humadity and insects