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Naikai (Shanghai) Low Molecular Weight Hyaluronic Acid

Naikai (Shanghai) Low Molecular Weight Hyaluronic Acid is a Food Grade Specified and is Appeared as White powder,100 mesh with characteristic odor.

Ingredient Name: Hyaluronic Acid

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    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Pharma & Nutraceuticals Functions
    Ingredients
    Hyaluronic Acid

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Glucuronic Acidmin. 44%
    PH Acidity5.5 - 7.5
    Molecular Weightmax. 100,000
    Loss on Dryingmax. 10%
    Ashmax. 20%
    Heavy Metalsmax. 20ppm
    Arsenicmax. 2ppm
    Total Bacterial Countmax. 500CFU/g
    E.ColiNegative

    Storage & Handling

    Guarantee Period

    2 years