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Natural Sprout Company Barley

Natural Sprout Company Barley is all natural “Live Superfood” produced in the heart of the Ozarks. It is hydroponically grown. A “Whole Food” which is nutrient rich containing antioxidant chelated minerals, enhanced antioxidant enzymes and coenzymes.

Ingredient Name: Barley

Physical Form: Powder, Solid

Labeling Claims: Kosher, Organic

Certifications & Compliance: Kosher, Organic Certified

Features: Antioxidant Properties

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Barley
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features
    Product Highlights
    • Produced in the heart of the Ozarks
    • All natural “Live Superfood”
    • Hydroponically grown,“Whole Food”
    • Environmentally controlled greenhouses
    • Low temperature air-dried
    • Nutrient rich
    • Grown fresh to order
    • Timed growth for optimal activity
    • 60 mesh powder
    • Micro-biologically tested
    Potential Benefits
    • Antioxidant chelated minerals
    • Enhanced antioxidant enzymes and coenzymes
    • Super nutritious food source

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance

    Technical Details & Test Data

    Live Nutritional Profile

    Phytochemicals: Saponins, B-Glucans, Enzymes

    Amino Acids: Arginine, Glutamic Acid, Leucine, Tyrosine, Threonine, Methionine, Aspartic Acid, Lysine, Valine

    Minerals: Calcium, Iron, Potassium, Magnesium, Zinc, Copper, Phosphorus

    Vitamins: Thiamine (B1), Riboflavin (B2), Pantothenic Acid, Pyridoxine (B6), Nicotinic Acid, Biotin, Inostitol, Folic Acid

    Enzymes: Alpha-Amylase, Beta-Amylase, Invertase, Limitdextrinase, Pullulanase, Cellulase, B-Glucanase, Phenolase, Acid Phosphotase, Peptidase, Endoprotinase, Protinase, Phosphodiesterase