Natural Sprout Company Quinoa

Natural Sprout Company Quinoa is a “Whole Food” micro-biologically tested produced in the Heart of the Ozarks. It is a hydroponically grown nutrient rich food. It is a complete protein and is a botanical fruit of an herb plant. It is a natural whole grain with ancient origins to the Incas containing more high protein than any other grain. It is a source of high level of B vitamins, iron, fiber and calcium providing an essential amino acid balance.

Ingredient Name: Quinoa

Physical Form: Powder, Solid

Labeling Claims: Kosher, Natural, Naturally Derived, Organic, Plant-Based

Certifications & Compliance: Kosher, Organic Certified

Features: High Protein Content, Rich in Amino Acids, Rich in Vitamins

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    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Quinoa
    Technologies

    Features & Benefits

    Product Highlights
    • Produced in the Heart of the Ozarks
    • A “Whole Food”
    • Hydroponically grown
    • All natural “Live Superfood”
    • Environmentally controlled growth
    • Low temperature air-dried
    • Nutrient rich
    • Grown fresh to order
    • Timed growth for optimal activity
    • 60 mesh powder
    • Micro-biologically tested
    Potential Benefits
    • A complete protein
    • Botanical fruit of an herb plant
    • Natural whole grain with ancient origins to the Incas
    • Contains more high protein than any other grain
    • High level of B vitamins
    • iron
    • fiber and calcium
    • Provides an essential amino acid balance

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance

    Technical Details & Test Data

    Live Nutritional Profile

    Amino Acids: Tryptophan, Threonine, Isoleucine, Leucine, Lysine, Phenylalinine, Valine, Histidine, Tyrosine, Cysteine

    Minerals: Calcium, Zinc, Potassium, Magnesium, Manganese, Phosphours, Fluoride, Iron, Copper, Chromium, Iodine, Selenium, Molybdenum

    Vitamins: Vitamin A, Vitamin B6, Vitamin B-12, Vitamin C, Vitamin D, Vitamin E, Vitamin K, Biotin, Folacin, Niacin, Panthothenic Acid, Riboflavin, Thiamin