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New Acai Amazonas Acerola Powder 20% Vitamin C (95222)

New Acai Amazonas Acerola Powder 20% Vitamin C (95222), a GFSI-certified botanical extract with remarkable benefits. This powder, derived from acerola pulp, maltodextrin, and ascorbic acid, stands out for its antioxidant properties, excellent hygroscopicity, and immune system stimulation. With water-soluble characteristics, it's allergen-free, kosher, gluten-free, and GMO-free, making it a natural, clean label option.

INCI Name: Malpighia Glabra (Acerola) Fruit Juice

Ingredient Name: Acerola Powder

Vitamin Type: Vitamin C

Functions: Vitamin Source

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Allergen-free, Clean Label, Foreign matter-free, Gluten-free, Kosher, Natural, Non-GMO, Organic

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Identification & Functionality

Chemical Family
Ingredient Name
Vitamin Type
Food Ingredients Functions
Pharma & Nutraceuticals Functions
Country of Origin
Brazil

Features & Benefits

Applications & Uses

Properties

Physical Form
Solubility
Flavor
Aromatic Acerola
Appearance
Fine and Hygroscopic Yellow powder
Physical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 6%
pH2.0 - 4.0
Density500 - 600g/L
Microbiological Values
ValueUnitsTest Method / Conditions
Total Bacteriamax. 3000cfu/gAPHA 07
Yeast and Moldmax. 100cfu/gAPHA 20
Total Coliformsmax. 100cfu/gAPHA 08
SalmonellaAbsent/25gAOAC 998.09
Specifications
ValueUnitsTest Method / Conditions
Ratio4:1
Vitamin C Content20.0%

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Country Availability
Packaging Type
Regional Availability
  • USA
Packaging

25 kilogram drums

Storage & Handling

Shelf Life
24 months
Storage Recommendations

Keep in dry place. Avoid exposure to sunlight. Keep in original package, always firmly closed.