Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Orange Juice Concentrate
- Technologies
Features & Benefits
- Labeling Claims
- Product Highlights
- Additives - Free
- Preservatives - Free
- Standard Heavy Metals - In accordance with EU legislations
- Residues - In accordance with EU legislations
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Formulations
- Concentrated Standard Orange Juice (without aroma) - 1.000 kg
- Aroma for FCOJ - 380 mL
Properties
- Appearance
- Homogenous uniformly free flowing
- Flavor
- Typical ripe Orange
- Typical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Brix (°) | 64 - 66 | - | - |
pH | 2.9 - 3.9 | - | - |
Acidity “as anhyd. Citric Acid” | 3.5 - 4.2 | % | - |
B/A Ratio | 13 - 18 | - | - |
Sodium | max. 30 | ||
Score Flavor | min. 37 | - | - |
Score Color | min. 37 | - | - |
Score Defect | min. 19 | - | - |
Value | Units | Test Method / Conditions | |
Total Plate count | max. 500 | CFU/ml | - |
Yeast & Mold Count | max. 500 | CFU/ml | - |
Coliform | Not detected | CFU/ml | - |
Packaging & Availability
- Packaging Type
- Packaging
- PRODUCTION SEASON - Dec - Mar
- PACKAGING - Aseptic Bags in Steel Conical Drums internally painted in food grade finish
- Net Weight: - 270 KG
- 40 FT REEFER FCL - 120 DRUMS
Storage & Handling
- Storage and Shelf Life
- STORAGE CONDITION - +5º C
- SHELF LIFE - 18 Months