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Nile Fruits S.A.E. Pear Puree Single Strength

Nile Fruits S.A.E. Pear Puree Single Strength is made from PEAR fruit, which are heat treated and filter-finished. The puree is sterilized under aseptic conditions and aseptically filled into multilayer foil laminate aseptic bags which are packed into steel drums. The product is physically, chemically and microbiologically sound, and manufactured to comply with current good manufacturing practices and under strict sanitary conditions to assure good product definitions.

Ingredient Name: Pear Puree

Labeling Claims: Additive-free, Natural, Naturally Derived, Plant-Based, Preservative-free

Certifications & Compliance: cGMP

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Pear Puree
Technologies

Features & Benefits

Product Highlights
  • Additives - Free
  • Preservatives - Free
  • Standard Heavy Metals - In accordance with EU legislations
  • Residues - In accordance with EU legislations

Applications & Uses

Food & Nutrition Applications

Properties

Appearance
Homogenous uniformly free flowing
Flavor
Typical ripe Pear
Typical Properties
ValueUnitsTest Method / Conditions
Brix (°)11-13--
pH4.0 - 4.5--
Acidity “as anhyd. Citric Acid”0.1 - 0.4%-
B/A Ratio≥ 27--
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 10CFU/ml-
Yeast & Mold Countmax. 10CFU/ml-
Anaerobic Bacteriamax. 10CFU/ml-
ColiformNot detected--
TABmax. 10CFU/ml-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Packaging
  • PACKAGING  - Dual Layer Aseptic Bag in Food Grade Steel Conical Drum
  • PRODUCTION SEASON -  Aug - Sep
  • Net Weight: - 220 KG
  • Gross Weight: - 233 KG
  • 40 FT REEFER FCL 120 Drums

Storage & Handling

Storage and Shelf Life
  • STORAGE CONDITION - Store at +5° Drum should not be exposed to direct sunlight
  • SHELF LIFE - 18 Months