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Nutranomy CGA 45% - Robusta

Nutranomy CGA 45% - Robusta is obtained from Green Coffee Bean Extract which is sourced from around the world and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.

Ingredient Name: Green Coffee Beans Extract

Physical Form: Powder, Solid

Labeling Claims: Naturally Derived, Plant-Based

Features: Anti-Cancer Properties, Antioxidant Properties, Improved Blood Circulation, Improved Bone Health, Promotes Digestive Health

    Knowde Enhanced TDS

    Identification & Functionality

    Botanical Source
    Coffea arabica L
    Ingredients
    Green Coffee Beans Extract
    Technologies

    Features & Benefits

    Product Highlights

    Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Chlorogenic Acid, a dietary polyphenol that helps to regulate metabolism.

    Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

    Functions
    • Antioxidant.
    • Lower High Blood Pressure.
    • Promote healthy bones and helps prevent muscle spasms.
    • Promote digestion and may reduce the risk of colorectal cancer and atherosclerosis.

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Physical Form
    Appearance
    Brown Yellow Fine Powder
    Specifications
    ValueUnitsTest Method / Conditions
    Chlorogenic Acid10 - 50%

    Technical Details & Test Data

    Test Method

    HPLC

    Packaging & Availability

    Sample
    • 20g - 50g sample for free.
    • Convenient DHL, FEDEX, UPS and EMS service.