GrandFusion® 12 Nutrient Fruit & Vegetable Blend 53, NF-2782

Identification & Functionality

Ingredient Name

Vitamin Blend

Ingredient Origin

Natural Origin,

Plant Origin

Vitamin Type

Vitamin A,

Vitamin B1,

Vitamin B2,

Vitamin B3,

Vitamin B5,

Vitamin B6,

Vitamin B7,

Vitamin B9,

Vitamin C,

Vitamin D2,

Vitamin E,

Vitamin K1

Food Ingredients Functions

Premix,

Vitamin Source

Ingredients

Apple, Broccoli, Carrots, Oranges, Spinach, Strawberries, Sunflower Seeds, Maitake Mushrooms, Shiitake Mushroom, Sweet Potato

Technologies

Food Ingredients,

Pharmaceuticals & Nutraceuticals

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements

Minerals,

Premixes & Blends,

Vitamins

Food Ingredients — Nutrition & Fortification

Minerals,

Nutrient Premixes,

Vitamins

Food Ingredients — Whole Foods, Extracts & Premixes

Food Premixes,

Fruit Products & Extracts,

Vegetable Products & Extracts

Features & Benefits

Food Ingredients Features

Excellent Stability,

Highly Concentrated

Product Information

• Gluten Free
• Non-GMO
• Organic Compliant
• SQF Food Safety Certification
• NSF/ANSI 173 GMP Certification
• Orthodox Union Kosher certified
• Etimad Halal Certified

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Beverage

Energy Drinks,

Other Non-Alcoholic Beverages,

Powdered Beverages,

Sports Drinks,

Tea, Cocoa & Coffee

Food & Nutrition — Food

Bakery,

Cereals & Snacks,

Confectionery,

Convenience Foods,

Dairy,

Savory & Culinary

Food & Nutrition — Nutrition & Well Being

Functional Foods,

Nutraceuticals & Supplements,

Sports Nutrition

Food & Nutrition Applications

Beverage Mixes,

Beverage Products,

Bread Products,

Breakfast Cereals,

Confectionery Products,

Dry Mixes,

Frozen Meals,

Functional Beverages,

Functional Foods,

Health & Wellness Supplements,

Nutraceuticals,

Nutritional Bars,

Nutritional Snacks,

Pasta,

Powder Shakes,

Powdered Beverages,

Powdered Mixes,

Snacks,

Sports Drinks,

Sports Nutrition,

Tea,

Yogurt

Properties

Nutritional Information

	Value	Units	Test Method / Conditions
Vitamin B6	min. 0.85	mg/225 mg	—
Vitamin C	min. 45	mg/225 mg	—
Vitamin D2	min. 10	mcg/225 mg	—
Vitamin E	min. 7.5	mg/225 mg	—
Vitamin K1	min. 60	mcg/225 mg	—
Vitamin B1	min. 0.6	mg/225 mg	—
Beta Carotene	min. 450	mcg/225 mg RAE	—
Vitamin B2	min. 0.65	mg/225 mg	—
Vitamin B3	min. 8	mg/225 mg	—
Vitamin B5	min. 2.5	mg/225 mg	—
Vitamin B7	min. 15	mcg/225 mg	—
Vitamin B9	min. 200	mcg/225 mg	—

Hygroscopic

Products are hygroscopic and have the potential to absorb moisture if left open. Although this does not affect nutrient values it may require additional powder to offset weight from added moisture.

Note

All values are calculated on a dry weight basis.

Nutrient levels in final products are guaranteed to meet specification ± 5% variance. Nutrient values can vary based on the food matrix of the product.

Regulatory & Compliance

Certifications & Compliance

GMP,

Hazard Analysis Critical Control Point (HACCP),

SQF Certified

Packaging & Availability

Packaging Type

Cartons

Packaging Information

Packaged in 50 Ib food grade polyethylene liner bag in carton.

Storage & Handling

Shelf Life

24 Months

Storage & Handling

Material may be sensitive to extreme temperature swings. Ship under ambient conditions. Optimal storage in dry, cool, clean environment below 27°C (80°F) and 50% relative humidity in original sealed container.