Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Vitamin Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Diglycerides, Monoglycerides, Riboflavins
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Specifications
| Value | Units | Test Method / Conditions | |
| Assay/Riboflavin | 326 - 360 | mg/g | — |
| Identification | Positive | — | — |
| Particle Size#20U.S. Std. Sieve | min. 99 | % | — |
| Particle Size#40 U.S Size. Sieve | min. 90 | % | — |
| Particle Size#60U.S. Std. Sieve | min. 80 | % | — |
| Particle Size#200 U.S. Std. Sieve | max. 50 | % | — |
| Moisture (K.F.) | max. 1 | % | — |
| Residue on Ignition | max. 0.1 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging
Packaged in 50 kg fiber board drums with steel locking rims with two polyethylene liners.
Storage & Handling
- Stability
Descote®Descote Riboflavin 33 1/3% is physically and chemically stable when stored in a dry, cool location, preferably at a controlled room temperature between 59° - 86° F (15° - 30° C).