Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Vitamin Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Manufacturing Technology
Properties
- Appearance
- A yellow to orange yellow fine granulated powder
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Assay (Dry basis) | min. 95.0 | % | — |
| Dissolution (of the labeled amount) | min. 85 | % | — |
| Loss on Drying (500mg, 105°C for 2 hours) | max. 1.5 | % | — |
| Sieve Analysis (through US Standard Sieve #10) | min. 99 | % | — |
| Sieve Analysis (through US Standard Sieve #100) | max. 35 | % | — |
| Bulk Density | 0.35 - 0.55 | KG/L | — |
| Tapped Density | 0.40 - 0.60 | KG/L | — |
| Lead Content | max. 0.5 | ppm | — |
| Arsenic Content | max. 1 | ppm | — |
| Mercury Content | max. 0.1 | ppm | — |
| Cadmium Content | max. 1 | ppm | — |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 1000 | CFU/g | CP |
| Yeasts & Molds Count | max. 100 | CFU/g | CP |
| Coliforms | max. 10 | CFU/g | CP |
| Escherichia coli | Negative | MPN/g | CP |
| Salmonella | Negative | — | CP |
| Pseudomonas | Negative | — | CP |
| Staphylococcus aureus | Negative | — | CP |
| Value | Units | Test Method / Conditions | |
| Calories (Energy) | 0.0 | kcal | — |
| Saturated Fat | 0.0 | g | — |
| Monounsaturated Fat | 0.0 | g | — |
| Polyunsaturated Fat | 0.0 | g | — |
| Cholesterol | 0.0 | mg | — |
| Total Dietary Fiber | 0.0 | g | — |
| Vitamin C | 0.0 | mg | — |
| Sugars | 0.0 | g | — |
| Total Vitamin | 0.0 | IU | — |
| Sodium | 0.0 | mg | — |
| Calcium Content | 0.0 | mg | — |
| Iron | 0.0 | mg | — |
| Potassium | 0.0 | mg | — |
| Phosphorus | 0.0 | mg | — |
| Trans Fatty Acids | 0.0 | g | — |
| Soluble Fiber | 0.0 | g | — |
| Insoluble Fiber | 0.0 | g | — |
| Carbohydrates | 0.0 | g | — |
| Riboflavin | 93000.0 | mg | — |
| Vitamin D | 0.0 | IU | — |
| Vitamin E | 0.0 | IU | — |
| Thiamin | 0.0 | mg | — |
| Moisture Content | max. 1.5 | % | — |
| Ash Content | max. 0.3 | % | — |
Regulatory & Compliance