Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Mannose
Features & Benefits
- Labeling Claims
- Product Highlights
- Non-irradiated
- Non-ETO/ Treated by heat only.
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- White crystalline powder
- Odor
- Odorless to slightly sweet to sweet odor
- Typical Properties
- Microbiological Values
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Assay | 99.00 - 105.00 | % | Visual |
| Particle Size (Pass Through 20 Mesh) | min. 60 | % | USP#20 sieve |
| Particle Size (Pass Through 60 Mesh) | min. 25 | % | USP#60 sieve |
| Particle Size (Pass Through 100 Mesh) | min. 10 | % | USP#100 sieve |
| Bulk Density | 0.25 - 0.60 | g/cm³ | USP <616> |
| Tapped Density | 0.46 - 0.80 | g/cm³ | USP <616> |
| Loss on Drying | max. 0.50 | % | USP <731> |
| Residual Solvent | USP <467> | — | USP <467> |
| Pesticide Residues | USP <561> | — | USP <561> |
| Melting Point | 126.0 ~ 134.0 | °C | USP <741> |
| Optical Rotation | 13.3 - 14.3 | ° | USP <781> |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 1,000 | cfu/g | USP <2021> |
| Yeast and Mold | max. 100 | cfu/g | USP <2021> |
| Coliforms | max. 10 | cfu/g | USP <2021> |
| Salmonella | Negative | — | USP <2022> |
| E. Coli | Negative | — | USP <2022> |
| Staphylococcus | Negative | — | USP <2022> |
| Aflatoxins | max. 20 | ppb | USP <561> |
| Value | Units | Test Method / Conditions | |
| Heavy Metals | max. 10.0 | μg/g | USP <231> |
| Arsenic Content | max. 2.0 | μg/g | ICP-MS |
| Cadmium Content | max. 0.82 | μg/g | ICP-MS |
| Lead Content | max. 1.0 | μg/g | ICP-MS |
| Mercury Content | max. 0.4 | μg/g | ICP-MS |
Packaging & Availability
- Packing
25 kg/drum
Storage & Handling
- Shelf Life
- 3 years
- Storage
Store in a well-closed container away from moisture, direct sunlight, and heat.