Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Pharma & Nutraceuticals Functions
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- Off white to cream powder
- Odor
- Characteristic
- Taste
- Characteristic
- Dispersible in
- Water
- Typical Properties
- Microbiological Values
- Heavy Metals
Value | Units | Test Method / Conditions | |
Mesh Size (Pass Through 40 mesh) | 98 | % | — |
Loss on Drying | max. 5.0 | — | — |
Loose Density | 0.30 ~ 0.50 | g/ml | — |
Tapped Density | 0.50 ~ 0.80 | g/ml | — |
Extract Ratio | 5:1 | — | — |
Assay Calcium | min. 14.0 | % | Titration |
Assay HCA | min. 50.0 | % | HPLC |
Value | Units | Test Method / Conditions | |
Total Plate Count | max. 10,000 | cfu/g | — |
Yeast & Mold | max. 1000 | cfu/g | — |
Salmonella | Negative | /10g | — |
E.Coli | Negative | — | — |
Value | Units | Test Method / Conditions | |
Heavy Metals | max. 20 | ppm | — |
Arsenic Content | max. 2.0 | ppm | — |
Lead Content | max. 2.0 | ppm | — |
Cadmium Content | max. 1.0 | ppm | — |
Mercury Content | max. 1.0 | ppm | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 3 years
- Storage
Store in a cool dry area. Do not freeze. Keep away from strong, direct light.