Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Astaxanthin
- Technologies
- Product Families
- Origin
Algae (Haematococcus pluvialis)
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Product Highlights
Astaxanthin is most commonly found in microalgae Haematococcus pluvialis which is the primary diet of aquatic animals such as salmon, flamingos, shrimp, lobster, crab, etc. thus giving them their rich red/pink pigment. PIVEG extracts this natural pigment for application in the nutritional supplement, cosmetic, and pet health industries. With its countless health benefits, Astaxanthin is growing to become the most popular carotenoid on the market.
- Benefits
Sports Recovery
- Fights fatigue
- Recovery of muscles
- Better endurance
- Enhanced strength
- Improved energy levels
Helps Improve
- Visual acuity
- Diabetic retinopathy
- Macular degeneration
- Eye strain
- Seeing in fine detail
Skin and Sunscreen Protection. Helps Improve Skin -
- Moisture levels
- Smoothness
- Elasticity
- Fine Wrinkles
- Spots or freckles
Other Benefits
- Cardiovascular Health
- Eye Health
- Boosts Immune Systems
- Anti-Inflammatory
- Relieves Pain and Inflammation
- Antioxidant Power - 6,000 times stronger than Vitamin C
Applications & Uses
- Applications
- Animal Species
- Recommended Dosage
- US: 12 mg per day.
- Europe: 4 - 6 mg per day.
- Asia: 6 - 22 mg per day.
- Used as a Source of Astaxanthin in
- Multi-vitamin complexes.
- Food Products.
- Soft-gel capsules and emulsions.
- Tablets (direct compression).
- Two-piece capsules.
Properties