Pizzey Ingredients

BevPur™ flax contains the most ALA Omega-3 of any whole food source and is backed by decades of research demonstrating its health benefits. It also contains protein, soluble and insoluble fiber, and lignans.

RediPur™ is a ready-to-eat, coarsely ground flaxseed product. It has all of the nutritional benefits of flaxseed and undergoes our signature PurFlax™ heat treatment, which gives it a roasted, nutty flavor. This versatile ingredient is also an excellent source of Omega-3, fiber, protein and lignans. Whether you’re making unbaked nutrition bars, oatmeal, or selling retail flaxseed packages, RediPur™ offers unmatched nutritional benefits and peace of mind.

BakePur™ undergoes our proprietary PurFlax™ targeted heat treatment, giving you a consistent product and peace of mind. No matter what type of baked good you’re creating, BakePur™ is packed with nutrition and can be easily incorporated into your formulation, including in gluten-free products.

Instead of just replacing or substituting ingredients, upgrade to BlendPur™. This product offers a number of compelling benefits—like improved nutrition, lowered costs, increased fiber and protein, and a healthy dose of ALA Omega-3 and lignans. In addition, BlendPur™ undergoes our PurFlax™ heat treatment process to ensure its product safety. BlendPur™ is a perfect guar gum replacement for a wide range of products—including stretchier, softer tortillas and gluten-free baked goods. It’s also significantly less expensive than guar gum and provides a much cleaner label.