Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Country of Origin
- INCI Name
- Ingredient Origin
- CAS No.
- 84650-63-5
- EC No.
- 283-521-8
- Technologies
- Method of Production
Solvent Extraction (Natural Ethyl Alcohol)
- Part of Plant Used in Production
Seed
Features & Benefits
- Benefit Claims
- Labeling Claims
- Product Features
- Relaxation
- Calmative
Applications & Uses
- Markets
- Applications
- Blending Information
Blends well with:
- Bergamot
- Grapefruit
- Lemon
- Mandarin
- Orange
- Sandalwood
- Rose Absolute
- Jasmine Absolute
- Tangerine
- Vetiver
- Uses
The soft, sweet aroma enhances relaxation, which relieves stress and anxiety
Properties
- Appearance
- Turbid liquid that may have sediment
- Odor
- Characteristic of vanilla beans
- Taste
- Characteristic of vanilla beans
- Soluble in
- Water & Alcohol
- Insoluble in
- Oil
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Specific Gravity (at 20°C) | 0.973 - 0.999 | g/cm³ | - |
| Alcohol Content (at 15°C) | min. 8.75 | % | - |
| Vanillin Content | min. 0.25 | % | - |
| Value | Units | Test Method / Conditions | |
| Aerobic Bacteria Count | max. 100 | per ml | - |
| Yeasts and Moulds | max. 10 | per ml | - |
Safety & Health
- Safety Information
Avoid contact with eyes and mouth
Storage & Handling
- Storage
Store in well-filled, tightly sealed containers, in a cool dry place, away from direct sunlight.