Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Protein Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 61-90-5
- Ingredients
- L-Leucine
- Food Additive Number
- E 641, INS 641
- Product Families
- Chemical Structure
Applications & Uses
- Markets
Properties
- Appearance
- White Crystals Or Crystalline Powder.
- Specifications
Value | Units | Test Method / Conditions | |
Specific Rotation | 14.9 - 16.0 | ° | - |
State of Solution (Transmittance) | Clear and colorless min. 98.0 | - | - |
Chloride | max. 0.020 | % | - |
Ammonium | max. 0.02 | % | - |
Sulfate | max. 0.020 | % | - |
Iron Content | max. 10 | ppm | - |
Lead Content | max. 10 | ppm | - |
Arsenic | max. 1 | ppm | - |
Other Amino Acids | Conforms | - | - |
loss on Drying | max. 0.20 | % | - |
Residue on Ignition (Sulfated) | max. 0.10 | % | - |
Assay | 99.0-100.5 | % | - |
pH | 5.5-6.5 | - | - |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Solubility (H2O, g/100g)
0.038(20°), 0.075 (40°), 0.15(60°)
Packaging & Availability
- Packaging Type
- Packaging
25kgs/drum net
Storage & Handling
- Recommended limit
2 years
- Storage
Preserve in tight containers at controlled room temperature.