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Glycine is one of amino acids. It is a colorless, sweet-tasting crystalline solid. Glycine is typically sold in two grades, USP and technical grade. USP glycine has a wide variety of uses, including as an additive in pet food and animal feed, in foods and pharmaceuticals as a sweetener/taste enhancer, or as a component of food supplements and protein drinks.

DL-Threonine includs d-threonine and l-threonine. DL-Threonine is an essential α - amino acid classified as polar which has two chiral centers. In plants and micro-organisms, threonine is synthesized from aspartic acid via aspartyl - semialdehyde and homoserine. DL-Threonine is as an additive to animal feed. They are also used to chelate metal cations in order to improve the absorption of minerals from supplements, which may be required to improve the health or production of animals. This chelating ability is also used in fertilizers for agriculture.