Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 94465-79-9
- Ingredients
- Oyster Protein Peptide
Features & Benefits
- Labeling Claims
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Solubility
- Taste
- With this product unique taste and smell - no smell
- Odor
- With this product unique taste and smell - no smell
- Soluble in
- Water
- Typical Properties
Value | Units | Test Method / Conditions | |
Organizational Form | Uniform powder no caking | — | — |
Impurity | No visible exogenous impurity | — | — |
Ash Content | max. 7 | % | — |
Protein Content (Dry Basis) | min. 45 | % | — |
Moisture Content | max. 7 | % | — |
Bulk Density | 0.28 | g/ml | — |
Heavy Metals | max. 2 | ppm | — |
Particle Size (100 Mesh) | Pass | — | — |
Regulatory & Compliance
- Certifications & Compliance