Knowde Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Cosmetic Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
Applications & Uses
- Markets
- Applications
- Skin Care Applications
Properties
- Physical Form
- Odor
- Characteristic Odor
- Appearance
- Yellow-turbid liquid
- Soluble in
- Water
- Typical Properties
Value | Units | Test Method / Conditions | |
C. albicans E. coli | Absent in 1g | — | — |
Density | 1.180 - 1.210 | g/ml | — |
P. aeruginosa S. aureus | Absent in 1g | — | — |
pH (10% in Water demin) | 5.5 - 6.5 | — | — |
Refraction Index | 1.430 - 1.450 | — | — |
Total Aerobic Microbial Count | max. 50 | CFU/g | — |
Total Yeast Mould Count | max. 50 | CFU/g | — |
C. albicans E. coli | Absent | 1g | — |
P. aeruginosa S. aureus | Absent | 1g | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 24 months
- Storage and Handling
Temp. 15°C - 22°C, dry place, protected from light (STC 12).