Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Physical Form
- Appearance
- Ivor to slightly off - white dry powder
- Taste
- Neutral, slightly nutty with subtle milky tones
- Odor
- Neutral
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
Value | Units | Test Method / Conditions | |
Moisture Content | 2 - 6 | % | AOAC 927.05 |
Water Activity | 0.35 - 0.55 | — | Neutec LabMaster Neo |
Gluten | max. 5 | ppm | Neogen Veratox |
Value | Units | Test Method / Conditions | |
Aerobic Plate Count | 0 - 30,000 | cfu/g | BAM 8th Ed |
Coliform | 0 - 10,000 | cfu/g | BAM Ch 4 |
Yeast & Mold | 0 - 50,000 | cfu/g | BAM 8th Ed |
Salmonella (Vidas) | Negative | — | BAM Ch 5/AOAC 2011.03 |
Escherichia coli | max. 3 | mpn | Current version of USP |
Listeria (Vidas) | Negative | — | BAM Ch 10/AOAC 2004.06 |
Value | Units | Test Method / Conditions | |
Calories | 170.0 | cal | — |
Total Fat | 6.0 | g/100g | — |
Saturated Fat | 1.5 | g/100g | — |
Trans Fat | 0.0 | g/100g | — |
Cholesterol | 0.0 | mg/100g | — |
Sodium | 65.0 | mg/100g | — |
Total Carbohydrate | 64.0 | g/100g | — |
Dietary Fiber | 57.0 | g/100g | — |
Total Sugars | 0.0 | g/100g | — |
Added Sugars | 0.0 | g/100g | — |
Protein | 20.0 | g/100g | — |
Vitamin D | 0.0 | mcg/100g | — |
Calcium | 340.0 | mg/100g | — |
Iron | 4.2 | mg/100g | — |
Potassium | 0.0 | mg/100g | — |
Regulatory & Compliance
Packaging & Availability
- Packaging Information
Packaging Net Weght - 25 LB
Storage & Handling
- Shelf Life
- 275 days
- Storage Information
- Store in a cool, dry place.
- 548 days from manufacture, 275 days guaranteed shelf life.