Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Appearance
- Dark blue purple, typical of properly-matured frozen blueberries
- Flavor
- Typical of frozen blueberries with no off flavors
- Analytical Properties
- Microbiological Values
- Nutritional Information
- Size
- 90% greater than 1/2”, 150-400 per pound
| Value | Units | Test Method / Conditions | |
| USDA Grade | A - grade | - | - |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 50,000 | - | - |
| Yeast & Mold Count | max. 5,000 | cfu/g | - |
| Total Coliforms | max. 100 | cfu/g | - |
| Value | Units | Test Method / Conditions | |
| Total | 100.0 | g | - |
| Calories | 57.0 | - | - |
| Fat | 0.3 | g/100g | - |
| Saturated Fat | 0.028 | g/100g | - |
| Trans Fat | 0.0 | g/100g | - |
| Polyunsaturated Fat | 0.146 | g/100g | - |
| Monounsaturated Fat | 0.047 | g/100g | - |
| Cholesterol | 0.0 | mg/100g | - |
| Sodium | 1.0 | mg/100g | - |
| Total Carbohydrates | 14.49 | g/100g | - |
| Dietary Fiber | 2.4 | g/100g | - |
| Sugar | 9.96 | g/100g | - |
| Added Sugar | 0.0 | g/100g | - |
| Protein | 0.74 | g/100g | - |
| Vitamin D | 0.0 | μg/100g | - |
| Calcium | 6.0 | mg/100g | - |
| Iron | 0.28 | mg/100g | - |
| Potassium | 77.0 | mg/100g | - |
| Vitamin A | 54.0 | IU/100g | - |
| Vitamin C | 9.7 | mg/100g | - |
Regulatory & Compliance
Packaging & Availability
- Standard Packaging
- Packed in an LDPE poly bag in corrugated boxes. 30lbs per box / 50 boxes per pallet.
Storage & Handling
- Shelf Life
- 24 Months
- Expected Shelf Life
- 24 months stored frozen at max. 0°F