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Anti-Oxidant Cream

Formulation

Anti-Oxidant Cream

NameIngredientSupplier%
Phase A
-
Dimethicone4
Dimethicone41.00
-
Caprylic/Capric triglycerides2
Caprylic/Capric triglycerides25.00
-
Olive oil
Olive oil1.00
-
Emulsifying wax NF1
Emulsifying wax NF11.50
-
Glyceryl stearate1
Glyceryl stearate11.00
-
Isopropyl myristate2
Isopropyl myristate24.00
-
Cetyl palmitate3
Cetyl palmitate30.50
-
Cetyl alcohol3
Cetyl alcohol30.50
Phase C
Rosmarinic Acid5
0.20
-
Demineralized water
Demineralized water4.00
Phase B
Cetomacrogol-10002
Ceteth-20
Ceteth-201.50
-
Glycerin
Glycerin2.00
-
Tetrasodium EDTA
Tetrasodium EDTA0.02
-
Imidurea2
Imidurea20.15
-
Sodium methylparaben
Sodium methylparaben0.20
-
Sodium propylparaben
Sodium propylparaben0.02
-
Demineralized water
Demineralized waterq.s.
Phase D
Salcare® SC 956
1.00

Preparation: Combine phase A and heat to 70-75°C. Combine phase B ingredients, in a separate vessel, and heat to 70-75°C. Add phase A to phase B with continuous agitation. When the temperature is 45°C add phase C. Add phase D and mix to form a homogenous mixture.

Notes: Properties Appearance: Creamy white emulsion PH: 4.5-5.0 Suppliers 1 Croda 2 ICI 3 Subhash Chem. 4 Dow Corning 5 Sabinsa 6 Ciba