Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 223748-41-2
- Technologies
- Product Families
- Product Details
- Product code : 1926
- Category : Intended for Cosmeceutical application
- Botanical/Scientific name : Sapindus trifoliatus
- Plant part : Fruits
- Preparation type : Extraction
- Solvent used for extraction : DM Water
- Solvent used in manufacture : None
- Final extract ratio : 5:1 to 8:1
- Standardization : Saponins
- Excipient used : None
Features & Benefits
- Benefit Claims
- Labeling Claims
Applications & Uses
- Markets
- Bath & Shower Applications
- Hair Care Applications
- Oral Care Applications
- Skin Care Applications
Properties
- Appearance
- Pale brown to brown powder
- Soluble in
- Water
- Chemical Properties
- Physical Properties
- Other Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Assay (Content Of Total Saponins) | 30 - 50 | % w/w | By Gravimetry, SLL/STP-C-010 |
Value | Units | Test Method / Conditions | |
Ash Content | max. 10.0 | % w/w | USP <561> |
Loss on Drying (Dried at 105°C) | max. 10.0 | % w/w | USP <731> |
Loose Bulk Density | 0.15 - 0.45 | g/ml | USP <616> |
Sieve Test (Passes Through #20 Mesh) | min. 80 | % w/w | USP <786> |
Sieve Test (Passes Through #40 Mesh) | min. 70 | % w/w | USP <786> |
Sieve Test (Passes Through #80 Mesh) | min. 60 | % w/w | USP <786> |
Tapped Bulk Density | 0.25 - 0.60 | g/ml | USP <616> |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1 | ppm (μg/g) | USP <2232> |
Cadmium Content | max. 1 | ppm (μg/g) | USP <2232> |
Lead Content | max. 3 | ppm (μg/g) | USP <2232> |
Mercury Content | max. 0.1 | ppm (μg/g) | USP <2232> |
Value | Units | Test Method / Conditions | |
Coliforms Count | max. 10 | cfu/g | BAM 2001, 8th Edition, Chapter 4 |
Escherichia Coli | Negative | per 10g | USP <62> |
Pseudomonas Aeruginosa | Negative | per 10g | USP <62> |
Salmonella | Negative | per 10g | USP <62> |
Staphylococcus Aureus | Negative | per 10g | USP <62> |
Total Aerobic Microbial Count | max. 5000 | cfu/g | USP <61> |
Total Yeasts and Molds Count | max. 100 | cfu/g | USP <61> |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 2 Years
- Storage Condition
- Store at room temperature.