Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 84775-52-0
- EC No.
- 283-882-1
- Technologies
- Product Families
- Product Details
- Product code : 2027
- Category : Intended for Cosmeceutical application
- Botanical/Scientific name : Curcuma longa
- Plant part : Rhizomes
- Preparation type : Extraction
- Solvent used for extraction : Ethylacetate
- Solvent used in manufacture : Hexane
- Final extract ratio : 25:1
- Standardization : Turmerones
- Excipient used : None
Features & Benefits
Properties
- Physical Form
- Appearance
- Pale yellow to yellow liquid with characteristic odor
- Insoluble in
- Water
- Soluble in
- Methanol, Ethanol, n-hexane
- Physical Properties
- Other Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Moisture Content | max. 2.0 | % w/w | USP <921> |
Specific Gravity | 0.920 - 0.940 | — | USP <841> |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1 | ppm (μg/g) | USP <2232> |
Cadmium Content | max. 1 | ppm (μg/g) | USP <2232> |
Lead Content | max. 3 | ppm (μg/g) | USP <2232> |
Mercury Content | max. 0.1 | ppm (μg/g) | USP <2232> |
Value | Units | Test Method / Conditions | |
Escherichia Coli | Negative | per 10g | USP <62> |
Pseudomonas Aeruginosa | Negative | per 10g | USP <62> |
Salmonella | Negative | per 10g | USP <62> |
Staphylococcus Aureus | Negative | per 10g | USP <62> |
Total Aerobic Microbial Count | max. 5000 | cfu/g | USP <61> |
Total Yeasts and Molds Count | max. 100 | cfu/g | USP <61> |
Regulatory & Compliance
Storage & Handling
- Storage Condition
- Store at room temperature.