Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Beta-Carotene
- Food Additive Number
- E 160a, INS 160a
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Benefits
- Wide color range, from cloudy yellow-orange to red-orange
- No ringing, sedimentation or attachment to bottle
- Excellent heat and light stability
- Easily dispersible for superior performance in beverages
- Insensitive to pH and Brix
- Product Highlights
Challenges with Ringing
Beta-carotene, available both synthetically and naturally, allows food manufacturers to create appealing orange shades. However, emulsification stability issues can lead to unevenness over time, becoming particularly apparent with ringing and sedimentation in beverages. We’ve developed our beta-carotene color series to address this issue, resulting in resilient colors that remain stable and evenly dispersed, even throughout long-term storage.Extensive Range of Hues
Beta-carotene colors typically impart yellowish-orange color tones. Using our proprietary technology, we have developed beta-carotene colors with a wider shade of hues, ranging from more yellowish-orange to unique reddish-orange color tones.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Color