Knowde Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Vitamin Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Mushroom, Mushroom Extract
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Benefits
- Vitamin D has many benefits for our bodies and mental health. The main function of vitamin D is to maintain the balance of calcium for the maintenance of strong bones. Vitamin D also plays a key role in boosting the immune system as well as repairing and maintaining DNA and gene regulation.
- Vitamin D is not present in many foods, in fact, the main source is the sun. Which is why mushrooms are a great source of vitamin D, especially our concentrated mushroom powder. This innovative, natural powder is easy to apply to all sorts of dishes, drinks and supplements - without affecting taste.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- How Vitamin D is produced
Because white button mushrooms (Agaricus bisporus) are grown under controlled conditions they don’t receive any sunlight (UVB). Therefore, a UVB controlled light treatment is applied during the production process to make the vitamin D2 available. The exact amount of vitamin D2 released is regulated because the process checked and controlled.
Properties