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TYLOPUR® MCE-100TS

1 of 33 products in this brand
Tylopur methylcellulose products are unique food ingredients that gel upon heating and reverse upon cooling. The Tylopur MCE-100TS is our strongest gelling methylcellulose product.Most commonly this ingredient can be found in plant-based meats where it creates a juicy, meat-like texture in burgers, seafood, nuggets, and hot dogs (just to name a few) that cannot be replicated with any other ingredient.

Ingredient Name: Methylcellulose

Labeling Claims: Non-GMO

Functions: Binder, Thickener, Viscosity Modifier

Physical Form: Powder, Solid

Features: Improved Water Retention

Certifications & Compliance: FCC Compliant, FSSC 22000, GMP, Generally Recognized As Safe (GRAS)

End Uses: Meat Substitutes, Plant-based Meat

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Methylcellulose
    Food Additive Number
    E 461, INS 461
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Physical Form

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type