SECTOR TARIM Heliza 2CaO+2MgO - Fertilizers

Knowde Enhanced TDS

Identification & Functionality

Agrochemical Functions: Fertilizer
Technologies: Agrochemicals
Product Families: Agrochemicals — Plant Health, Nutrients & Soil Management
Fertilizers & Nutrients

Features & Benefits

Agrochemicals Features: Enhanced Crop Yield & Quality,
Improves Photosynthesis

Applications & Uses

Markets: Agriculture & Feed
Applications: Agriculture & Feed — Agricultural Crops
Cereals,
Fiber Crops,
Fodder & Forage,
Fruits,
Oilseeds,
Other Agricultural Crops,
Sugar & Starch Crops
Agriculture & Feed — Turf, Ornamentals & Landscape
Ornamentals
Applicable Crop: Apple,
Apricot,
Banana,
Barley,
Cherry,
Corn,
Cotton,
Cucumber,
Eggplant,
Grape,
Melon,
Oats,
Olive,
Peach,
Pear,
Peppers,
Plum,
Potato,
Rapeseed,
Rice,
Soybean,
Strawberry,
Sugar Beet,
Sunflower,
Tea,
Tobacco,
Tomato,
Watermelon,
Wheat,
Zucchini
Application Technique: Chemigation,
Foliage Applied,
Sprinklers
Application Field Form, Time and Amount: Plant Name Foliar Application Application With Drip Irrigation and Sprinkler Irrigation

Y. Fruits with Seeds (Apple, Pear, etc.) 300-500 ml/100 L water 2 applications every 2-3 weeks from early spring 2-3 L/da 2 applications with 2-3 week intervals from early spring

S. Seed Fruits (Cherry, Plum, Peach, Apricot etc.) 300-500 ml/100 L water 2 applications every 2-3 weeks from early spring 2-3 L/da 2 applications with 2-3 week intervals from early spring

Vineyards (Strawberry, Grape, etc.) 300-500 ml/100 L water 2 applications every 2-3 weeks from early spring 2-3 L/da 2 applications with 2-3 week intervals from early spring

Outdoor Vegetables
(Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini etc.) 300-500 ml/da 2 applications with 2-3 week intervals starting
from the staggering period 2-3 L/da 2 applications with 2-3 week intervals starting
from the staggering period

Greenhouse Vegetables
(Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini etc.) 300-500 ml/100 L water 2 applications with 2-3 week intervals starting
from the start-up period 2-3 L/da 2 applications with 2-3 week intervals starting
from the staggering period

Citrus, Banana and Olive Trees 300-500 ml/100 L water 1-2 applications every 2-3 weeks from early spring 2-3 L/da 2-3 weeks 1-2 applications from early spring

Industrial Crops
(Sunflower, Cotton, Corn, Sugar Beet, Potato, Tobacco, Soybean,
Rapeseed, Tea, etc.) 1-2 applications with 2-3 week intervals in the early period
with 6-8 leaves at 300-500 ml/da 2-3 L/da 1-2 applications with 2-3 week intervals during
the first drip irrigation period

Cereals (Wheat, Barley, Oats, Rice) 300-500 ml/da One application each during tillering and stalking periods 2-3 L/da One application each during tillering and stalking periods

Properties

Typical Properties

	Value	Units	Test Method / Conditions
Organic Matter	10.0	% w/w	-
Total Nitrogen	22.0	% w/w	-
Urea Nitrogen	10.0	% w/w	-
Ammonium Nitrogen	5.0	% w/w	-
Nitrate Nitrogen	7.0	% w/w	-
Water Soluble Calcium Oxide	2.0	% w/w	-
Water Soluble Magnesium Oxide	2.0	% w/w	-
pH Range	4 - 6	-	-

Packaging & Availability

Packaging Type: Bottles,
Cans,
Jerrycan

Plant Name	Foliar Application	Application With Drip Irrigation and Sprinkler Irrigation
Y. Fruits with Seeds (Apple, Pear, etc.)	300-500 ml/100 L water 2 applications every 2-3 weeks from early spring	2-3 L/da 2 applications with 2-3 week intervals from early spring
S. Seed Fruits (Cherry, Plum, Peach, Apricot etc.)	300-500 ml/100 L water 2 applications every 2-3 weeks from early spring	2-3 L/da 2 applications with 2-3 week intervals from early spring
Vineyards (Strawberry, Grape, etc.)	300-500 ml/100 L water 2 applications every 2-3 weeks from early spring	2-3 L/da 2 applications with 2-3 week intervals from early spring
Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini etc.)	300-500 ml/da 2 applications with 2-3 week intervals starting from the staggering period	2-3 L/da 2 applications with 2-3 week intervals starting from the staggering period
Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini etc.)	300-500 ml/100 L water 2 applications with 2-3 week intervals starting from the start-up period	2-3 L/da 2 applications with 2-3 week intervals starting from the staggering period
Citrus, Banana and Olive Trees	300-500 ml/100 L water 1-2 applications every 2-3 weeks from early spring	2-3 L/da 2-3 weeks 1-2 applications from early spring
Industrial Crops (Sunflower, Cotton, Corn, Sugar Beet, Potato, Tobacco, Soybean, Rapeseed, Tea, etc.)	1-2 applications with 2-3 week intervals in the early period with 6-8 leaves at 300-500 ml/da	2-3 L/da 1-2 applications with 2-3 week intervals during the first drip irrigation period
Cereals (Wheat, Barley, Oats, Rice)	300-500 ml/da One application each during tillering and stalking periods	2-3 L/da One application each during tillering and stalking periods