SECTOR TARIM K-Bart

Identification & Functionality

Agrochemical Functions

Fertilizer

Technologies

Agrochemicals

Product Families

Agrochemicals — Plant Health, Nutrients & Soil Management

Fertilizers & Nutrients

Applications & Uses

Markets

Agriculture & Feed

Applications

Agriculture & Feed — Agricultural Crops

Cereals,

Fiber Crops,

Fodder & Forage,

Fruits,

Legumes,

Oilseeds,

Other Agricultural Crops,

Sugar & Starch Crops

Agriculture & Feed — Turf, Ornamentals & Landscape

Ornamentals

Applicable Crop

Apple,

Apricot,

Banana,

Barley,

Beans,

Cherry,

Chickpea,

Clover,

Corn,

Cotton,

Cucumber,

Eggplant,

Grape,

Melon,

Oats,

Olive,

Peach,

Pear,

Peppers,

Plum,

Potato,

Rapeseed,

Rice,

Soybean,

Strawberry,

Sugar Beet,

Sunflower,

Tea,

Tobacco,

Tomato,

Vetch,

Watermelon,

Wheat,

Zucchini

Application Technique

Chemigation,

Foliage Applied,

Sprinklers

Application Field Form, Time and Amount

Plant Name	Foliar Application	Application With Drip Irrigation and Sprinkler Irrigation
Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, Etc.)	200-300 ml/da Every 7 days from my fruit set period	2-3 lt/da Every 7 days from the fruit set period
Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, Etc.)	200-300 ml/da Every 7 days from my fruit set period	2-3 lt/da Every 7 days from the fruit set period
Y. Fruits with Seeds (Apple, Pear, Etc.)	200-300 ml/da Every 7 days from my fruit set period	2-3 lt/da 2-3 applications with 15 days intervals starting from the fruit set period
S. Seed Fruits (Cherry, Plum, Peach, Apricot Etc.)	200-300 ml/da Every 7 days from my fruit set period	2-3 lt/da 2-3 applications with 15 days intervals starting from the fruit set period
Citrus And Olive Trees	200-300 ml/da Every 7 days from my fruit set period	2-3 lt/da 2-3 applications with 15 days intervals starting from the fruit set period
Vineyards (Strawberry, Grape Etc.)	200-300 ml/da Every 7 days from my fruit set period	2-3 lt/da 2-3 applications with 15 days intervals starting from the fruit set period
Industrial Crops (Sunflower, Cotton, Sugar Beet, Potato, Tobacco, Soybean, Rapeseed, Tea Etc.)	200-300 ml/da 2-3 applications with 15 days intervals starting from the 8-10 leaf stage of the plants	2-3 lt/da 2-3 applications with 15 days intervals starting from the stages of head formation in sunflower, tassel in corn, tuber formation in tuberous plants.
Cereals (Wheat, Barley, Oats, Paddy, Corn)	200-300 ml/da 2 applications with an interval of 15 days from the start of the stemming period	------
Forage Crops (Clover, Vetch, Sainfoin, etc.)	200-300 ml/da 1-2 applications at 15-day intervals starting from the 8-10 leaf stage of the plants	1-2 lt/da 1-2 applications with 15 days intervals starting from the 8-10 leaf stage of the plants
Legumes (Beans, Chickpeas, Etc.)	200-300 ml/da 2 applications with 15 days intervals from rapeseed formation	1-2 lt/da 2 applications with 15 days intervals from rapeseed formation

Properties

Typical Properties

	Value	Units	Test Method / Conditions
Organic Matter	15.0	% w/w	—
Total Nitrogen	8.0	% w/w	—
Organic Nitrogen	1.0	% w/w	—
Urea Nitrogen	7.0	% w/w	—
Water Soluble Potassium Oxide	25.0	% w/w	—
Water Soluble Copper	0.1	% w/w	—
Water Soluble Iron	0.4	% w/w	—
Water Soluble Manganese	0.2	% w/w	—
Water Soluble Zinc	0.4	% w/w	—
Max Chlorine	7.1	% w/w	—
pH Range	4 - 6	—	—

Packaging & Availability

Packaging Type

Drums